500 Mexican Dishes
|By||Judith M. Fertig|
|Book Size||256 x 200 x 23|
|Imprint||New Holland Publishers|
|Release Date||1 Mar 2010|
A new addition to the popular 500 Series, this is the only Mexican food compendium you'll ever need.
This complete compendium contains 500 mouth watering recipes for every occasion and party celebration, from fajitas and authentic guacamole to lobster quesadillas with mango cookies and Mexican wedding cookies. An introductory section covers all the preparation and cooking essentials, including equipment, ingredients and troubleshooting advice.