Tasty Recipes for Coeliac Disease
by Janelle Fischer, Britta-Marei Lanzenberger and Trudel Marquardt
|Page Extent:||132 pages|
|Book Size:||211 x 147 x 19 mm (Height x Width x Depth)|
Healthy Eating Gluten-Free will show you how to conjure up the best meals, even without the manufacturer information ingredient lists will make it easier for you to choose products. All recipes are guaranteed to be gluten-free, varied and, most importantly, tasty so you can enjoy them without worrying. The range of soups and sauces, baked items, sweet treats, delicious cakes, as well as mains, will soon convince you and your
family that you can do gluten free when cooking. You ll quickly notice how easy it is to integrate a gluten-free diet into your everyday life. Simply replace a few of the foods in your pantry with gluten-free ingredients. And there are more gourmet delights that you may continue to enjoy than you had previously thought perhaps it s just the way of preparing them that is new to you. Find out how well you ll feel as soon as you are eating delicious gluten-free meals!