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  • Japanese Japanese

Japanese

Modern and Traditional Japanese Cuisine

by Hideo Dekura



ISBN:9781742575339
Format:Hardcover
Page Extent:186 pages
Book Size:255 x 212 x 13 mm (Height x Width x Depth)

Quick Overview

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$16.99

From our new series the Silk Series we bring internationally acclaimed author Hideo Dekura who has taught Japanese cooking all over the world to students and chefs working in 5 star restuarants on the techinques of cooking Japanese cuisine. This series covers step by step instructions and photographs on how easy Japanese Cuisine is to make.