Sicilian Seafood Cookbook-Paperback Edition
|By||Marisa Raniolo Wilkins|
|Format||Paperback / softback|
|Book Size||216 x 180 x 10|
|Imprint||New Holland Publishers|
|Release Date||13 Jan 2015|
Sicilians love seafood and seasonal produce. Sicilian Seafood is an intriguing compendium of 120 unusual traditional recipes for seafood and its accompaniments including a great variety of firstand second-course dishes, food for feasts, special sauces, delicious vegetables. A lively, authoritative book, it celebrates the great diversity of Sicilian food, which is intensely regional.