Product was successfully added to your shopping cart.
Previous

NY Times 36 Hours USA & Canada

MENU DESIGN IN AMERICA

by JIM HEIMANN, STEVEN HELLER, JOHN MARIANI



ISBN:9783836520294
Format:Hardcover
Page Extent:592 pages
Book Size:140 x 195 mm (Height x Width x Depth)

Quick Overview

Please check with your local bookstore.

$40.00
Menu Design is an omnibus showcasing the best examples of this graphic art. Illustrated in vibrant color, this compact volume not only gathers an extraordinary collection of paper ephemera but serves as a history of restaurants and dining out in America. Featuring both covers and interiors, the menus offer an epicurean tour and insight to more than a hundred years of dining out.