The Compost Book
|David Taylor, Yvonne Taylor and Helen McCosker
|Paperback / softback
|211 x 131 x 8 mm (H x W x D)
|Reed New Holland
|1 Sep 1998
|Gardening / Specialized gardening methods
The secrets of good compost making.
Did you know that charcoal makes a great slow-release plant food? Or that yoghurt speeds up compost activity and that chamomile keeps your heap smelling sweet? In The Compost Book the authors David & Yvonne Taylor divulge the secrets of good compost making. You'd be surprised what you can throw into a compost heap instead of into your garbage bin.