The Australian Cook's Dictionary

The Australian Cook's Dictionary

500 Asian Dishes

500 Asian Dishes

500 Cheeses

The Only Cheese Compendium You'll Ever Need

$19.99
ISBN
9781742570495

Please check with your local bookstore for availability.

More Information
By Roberta Muir
Format Hardback
Page Extent 288
Book Size 162 x 157 x 30 mm (H x W x D)
Imprint New Holland Publishers
Release Date 1 Sep 2010
Subject Classification Cookery / food & drink etc

This is the only cheese compendium you will ever need!

Information on selecting and tasting 500 different cheeses from around the globe. There is advice on sourcing, storing and preparing cheese which is organised by type - from soft to hard. Technical terms are also explained.